Title Dish Washer / Prep
Job Information

Maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe and sanitary facility.

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Title Bartender
Hourly Rate $3.10 per hour + tips
Job Information

Interact with our guests and ensure they have a great experience when dining at our establishment. Our bartenders are responsible for positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. At all times, bartenders are expected to be attentive to our guests needs and making them feel welcome, comfortable, important and relaxed. Bartenders are expected to have advance menu knowledge.

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Title Manager
Job Information

Bad Brads BBQ is a high volume independently owned local restaurant group with a proven track record of success. As we continue to grow we are looking for both BOH & FOH managers who are looking to join a competitive team of industry leaders to contribute to a company with unlimited growth potential.

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Title Line Cook
Job Information

Prepare dishes for our guests. Guest satisfaction in our restaurant revolves around the food appearance, high quality of the food and overall dining experience. The line cook is responsible for the daily preparation of food items and working in a safe and clean environment.

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Title Busser
Hourly Rate $3.10 per hour + tips
Job Information

Responsibility of a busser is to reset tables in a speedy professional and effective manner as guests leave the restaurant. Bussers are also responsible for the grooming of the entire restaurant and its perimeters, as well as supporting servers and service staff with refills and clearing tables as needed. Bussers will also assist servers by delivering trays of food to the tables.

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Title Host/Hostess
Hourly Rate $8.15 per hour
Job Information

Responsibility of a host is to greet and seats guests in a friendly and timely manner. Hosts are the first and last person a guest sees as they arrive and depart. It is imperative to leave a great first and last impression. The responsibilities of the hostess include monitoring the dining room for empty and cleaned tables, estimating wait times for guests, monitoring the guest waiting list, and ensuring that the needs of the guests are met while they are waiting.

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Title Server
Hourly Rate $3.10 per hour + tips
Job Information

Interact with our guests and ensure they have a great experience when dining at our establishment. Our servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. At all times, servers are expected to be attentive to our guests needs and making them feel welcome, comfortable, important and relaxed. Servers are expected to have advanced menu knowledge.

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Title Carry Out
Hourly Rate $5.00 per hour + tips
Job Information

Interact with our guests while taking carryout orders over the phone and in person. You are responsible for positive guest interaction and serving guests in a friendly and efficient manner. Carryout employees are expected to have advance menu knowledge.

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